New chef on the shore
January 10, 2013 in Lake County News-Chronicle
There’s no mistaking the new boss of the Superior Shores kitchen. The first clue, of course, is the crisply starched, white chef’s coat. The second is his hairblonde and spikey like Guy Fieri of Food Network fame. Continue Reading
Thursday at Do North Pizza, a local man attempted the Two Harbors version of Man v. Food. Silas Walker and his son David set out to eat one 28-inch, 16-pound pizza in under 45 minutes. For reference, a medium pizza from Do North is less than two pounds. 
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