May 7, 2013 in Alexandria Echo Press
What if you essentially had to learn how to eat all over again?
This became one woman’s reality after being diagnosed with celiac disease. Continue Reading
March 26, 2011 in Grand Forks Herald
Only recently have restaurants and food companies found the need of offering food for people with Celiac disease. Years ago, people went through life with stomach problems and other ailments without knowing they were caused by gluten. Continue Reading