October 5, 2013 in Uncategorized
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September 27, 2013 in Uncategorized
Time at the Table and The Network have joined forces to bring OktoBEERfest to the Highland Conference Center in Mitchell from 5 to 8 p.m. on Oct. 4.
The event will feature a sampling of more than 50 beers, live music, contests, a bratwurst bar, a …continue reading on mitchellrepublic.com
August 15, 2013 in The Dickinson Press
How much barley does it take to make a bottle beer? The answer to that question depends on the type of beer, according to North Dakota State University professor Paul Schwarz, who has spent a career searching for the best kind of barley for beer makers. Continue Reading
July 5, 2013 in The Dickinson Press
FARGO When it comes to nationwide beer stats, North Dakota is again on the top shelf. Continue Reading
April 25, 2013 in The Dickinson Press
North Dakotans love their beer. A 2012 study by the Beer Institute ranked the state the nation’s No. 2 consumer of beer, falling only behind New Hampshire. Imbibing patrons at Player’s Sports Bar and Grill in Dickinson tend to choose beer over other drinks, said general manager Wayne Rau. Continue Reading
April 1, 2013 in The Dickinson Press
Pizza has been an important part of Russell Meads’ life.
“I grew up in the pizza business, working in the pizzeria when I was a kid,” he said. “I did it as a summer job in high school and in college I did it during the summer break.” Continue Reading
January 28, 2013 in The Dickinson Press
Every table in the house was filled, the staff was frantically trying to get food and drinks to guests as friends, family and community leaders imbibed and dined Saturday at Players Sports Bar and Grill’s VIP night.
Only a few days earlier, crews and staff were preparing for that night by cleaning, prepping and finishing the installation of the 47 flat screen televisions. Continue Reading