Senior menus

January 2, 2014 at 11:22 pm in Uncategorized

Week of January 6-10

OSAKIS
Reservations: (320) 859-2325
Monday – Pork roast, mashed potatoes/gravy, vegetables, dessert.
Tuesday – Chicken, boiled potatoes, corn, dessert.
Wednesday – Tater-tot hotdish, peas and carrots, coleslaw, desse…continue reading on echopress.com