SMORGASBORD: Southern Sides … Sipper with sass … Lower prices, please
October 17, 2012 at 2:15 am in Grand Forks Herald
Raleigh, N.C., food writer Fred Thompson’s latest cookbook is devoted not to the stars of the Southern plate, such as barbecue or fried chicken, but to the humble side dish. Continue Reading
“The three United Nations food agencies have issued a joint appeal calling for a swift global response to curb the rising prices of corn, wheat and soybeans to avoid a major crisis.”
Typical. The proper response would be for the U. N. to recommend reducing population growth to alleviate the demand for scarce resources.
Feed ‘em and breed ‘em. Works good in preparation for war.
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