Judy Spooner Viewpoint: From squash to ‘gator, fifth-graders know their food

September 23, 2012 at 4:52 am in South Washington County Bulletin

This year, by edict from the U.S. Department of Agriculture, kids eating school-prepared lunch must take at least one-half cup of a fruit or vegetable. District 833’s Nutrition Services staff are doing their best to make the options as attractive and tasty as possible. Continue Reading